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食用方法:蒸熱食用 Cooking Instructions: Steam to eat
成分:韭菜、雞蛋、粉絲、豆腐、蝦皮、醬油 、鹽、麵粉 Ingredients: Leek, Egg, Vermicelli, Tofu, Dried Shrimp, Soy Sauce, Salt, Flour
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